pandemic Archives - Wynne Business | Spa Consulting and Education

Pinterest
Facebook
Instagram
X
LinkedIn
Youtube

Register for Academy
Log In
My Profile

HOME
ABOUT US
- Contact
CONSULTING SERVICES
TOOLS & RESOURCES
LEARNING ACADEMY
Search
Menu Menu

Tag Archive for: pandemic

Post-Covid Outlook for Hotel Spas

https://wynnebusiness.com/wp-content/uploads/2019/02/Wynne-Business-Logo-Header.png 0 0 Michelle Cusanno https://wynnebusiness.com/wp-content/uploads/2019/02/Wynne-Business-Logo-Header.png Michelle Cusanno2022-04-11 13:46:232023-01-31 12:46:03Post-Covid Outlook for Hotel Spas

Categories

Categories

Archives

Join Us On Instagram

wynnebusiness

Wynne Business Spa Consulting and Education provides management consulting, training and business intelligence for the spa and wellness communities.

Tomorrow! AI: Friend or Foe? Demystifying AI in th

Drumroll please for Season 8! Tune in and hear abo

AI: Friend or Foe? Demystifying AI in the Spa & We

👀 Season 8 is here and StarrCast Podcast is thr

Wellness Real Estate Master Class: Lightning Round

Released at the 2024 Wellness Real Estate & Commun

Released at the 2024 Wellness Real Estate & Communities Symposium in NYC, the "Wellness Real Estate: Market Growth (2019-2023) and Future Developments" report from the @global_wellness_institute reveals that wellness real estate has been by far the fastest-growing market, surging from $225 billion in 2019 to $438 billion in 2023. ⠀
Use the link in our bio to download the report.⠀
⠀
⠀

Keep summer spa treats sweet, healthy and pretty t

Keep summer spa treats sweet, healthy and pretty too with this nutritious, vegan beet root ice cream from Calabash Cove Resort and Spa in Saint Lucia!⠀
⠀
Recipe⠀
Yields 4 servings ⠀
⠀
4 bananas (peeled)⠀
1 avocado (peeled, pit removed)⠀
1 cup beetroot (peeled and chopped)⠀
1 tsp. cinnamon⠀
½ tsp. nutmeg⠀
1 tsp. ginger powder⠀
½ cup sugar syrup (optional)⠀
⠀
Chef’s tips: Calabash Cove’s executive chef Burt Jules recommends preparing all ingredients by freezing after peeling and chopping; use a zip lock bag for freezing to soften the ingredients for a smooth blend. Let ingredients sit for 5 to 10 minutes before processing.⠀
⠀
Combine all ingredients in a blender. On high-speed setting in pulse mode, blend until smooth. Once desired consistency is achieved, transfer the ice cream to a container, cover and refreeze for 30 minutes. A refreshing snack for your spa guests after treatments.⠀
published by our friends @wellspa360 @calabashcovestlucia ⠀
⠀

In the quest for elevated guest experiences in the

In the quest for elevated guest experiences in the spa space—ones that deliver more fun, delight and evidence-based benefits to the wellness seeker—think about combining two megatrends to deliver fresh perspectives on hydrotherapy. This can inspire new guest journeys, mind/body technologies, protocols and fresh ways to communicate programming to both service providers and their guests.
Combine needs for connectivity with the desire to curate lifestyle choices that support not just living longer but living better. Full story in @wellspa360

Wishing you and your loved ones a festive July 4th

Wishing you and your loved ones a festive July 4th holiday weekend!

Thank you Krissy Vann. It was a pleasure to discus

#StarrCast was LIVE on the scene at @we_work_well

Kudos to you @_belginaksoy and all those who parti

Kudos to you @_belginaksoy and all those who participated this weekend! ⠀
⠀
@globalwellnessday (GWD) marked its 13th anniversary on Saturday, 8 June, celebrated by a record-breaking 1 billion people worldwide, making it the most successful year yet.⠀
@spabusinessmag ⠀
⠀

#StarrCast checks-in with renowned architect Rober

@susanabalbohotels SB Winemaker’s House & Spa Su

@susanabalbohotels SB Winemaker’s House & Spa Suites, the only luxury wine hotel in Latin America with fully integrated in-room spa features, is owned by Susana Balbo, Argentina’s first woman winemaker. ⠀
⠀
Each suite features a steam room, and four of the seven suites are also equipped with a dry sauna. ⠀
@organicspamag ⠀

#MagentaNature is the heart of Global Wellness Day

#MagentaNature is the heart of Global Wellness Day 2024.
It revolves around the central idea of reconnecting with nature.

@globalwellnessday believes that a harmonious connection with the natural world is essential for overall well-being. Nature is not just a place; it’s an experience that nurtures physical, mental, and spiritual health.

This year, as Global Wellness Day ambassadors and volunteers, we invite people worldwide
to live a life in harmony with nature.

Save the date - Saturday, June 8, 2024! 🍏

#GlobalWellnessDay #MagentaNature #GWD2024 #Wellness #OneDayCanChangeYourWholeLife #June8 #SaveTheDate

Students, don't miss this incredible opportunity!

The most adorable story to begin Memorial Day Week

The most adorable story to begin Memorial Day Weekend. Cheers to Bondi! ⠀
⠀
In March 2024, the Fairmont Dallas announced that it had appointed a new Chief Happiness Officer. Bondi, a 6-month-old puppy, adopted from Dallas Fort Worth-based Operation Kindness, will serve as the hotel’s canine ambassador promoting positivity and happiness among colleagues and guests at the pet-friendly hotel.⠀
⠀
Bondi’s favorite reward for a job well done is treats! She especially enjoys pup cups from the lobby-level Starbucks. Spreading joy is what makes Bondi the happiest. She loves seeing Fairmont Dallas guests and colleagues smiling.⠀
@fairmonthotels @spaexecutive ⠀
⠀

LIVE from @we_work_well Spa EMEA, May '24: Wellnes

"This would be the first (of many) lessons in my h

"This would be the first (of many) lessons in my hospitality career about attention to detail. Attention to detail, I’ve learned, is a superpower. When used well, it’s a powerful tool that means:⠀
⠀
1 We create spaces that are relaxing, enjoyable and harmonious⠀
⠀
2 We design flawless service interactions – “They thought of everything!” guests will say⠀
⠀
3 We anticipate what guests want before they even know to ask⠀
⠀
If you have this skill, it will serve you well in a career in wellness or hospitality. If you don’t have it yet, you can hone it with intention. The best way to practice is to walk through your department with the eyes of a guest. What do they see when they lie on your massage bed? When relaxing in your tea lounge? When sitting on the toilet in your changing room?⠀
⠀
Working in luxury means we don’t just go from good to great. We strive for perfection – to eliminate flaws no matter how minuscule. ⠀
Our job is first, to notice. Then, to fix it."-Jeremy McCarthy⠀
⠀
An excerpt taken from @SpaBusiness 2024, Issue 1, Opinion, Details Matter with Jeremy McCarthy⠀
@spajeremy ⠀

Current Director of Spa & Wellness for @fontainebl

Load More Follow on Instagram

2019 © Copyright - Wynne Business | Site created by myMarketing Cafe

Pinterest
Facebook
Instagram
X
LinkedIn
Youtube